Category: Earthy Alchemist

The Importance of Soil

This past year, as part of our journey into meditation and living a more mindful life, Mark and I began listening to talks and lectures covering topics about Buddhism, Taoism, spirituality… The app Insight Timer which is our go-to app for all things mediations also has a number of courses and talks. The talks vary in length depending on topic and teachers- some as short as 4 minutes long, others over an hour.

One of the teachers we follow is Sadhguru. Sadhguru and the Isha Foundation are dedicated to raising human consciousness and fostering global harmony through individual transformation. Sadhguru (Jagadish “Jaggi” Vasudev) started teaching yoga in southern India in 1982. He established the Isha Foundation ten years later. According to their website as part of their mission, “the foundation offers a variety of programs that provide methods for anyone to attain physical, mental and spiritual wellbeing. Its offerings allow participants to deepen their experience of life, and reach their ultimate potential.”

Sadhguru gives great talks – he has a wonderful sense of humor which you don’t expect from an Indian yogi. “Stop Limiting Life’s Possibility”, A Crash Course to Become More Receptive”, Enjoy the Creation” and “Inner Engineering” are just a few of the wonderful talks he has on Insight Timer. It was Mark who always does the deep diving and found Sadhguru’s website which introduced us to the Isha Foundation and his other projects.

Specifically, my ears perked up when I started to hear him discuss the importance of soil. I was a research analyst who covered the agribusiness and water sectors in another lifetime. During this time, I first learned about the importance of our soil and how our global soil is in trouble. Soil degradation is not just a problem that Americans face but also a worldwide issue.  So when I heard Sadhguru talking about it, I was intrigued.

” Save Soil – Conscious Planet is a global movement launched by Sadhguru to save soil from extinction, and bring the necessary policies to address the catastrophic issue facing humanity.

This movement has garnered support from global leaders including Marc Benioff, Jane Goodall, His Holiness the Dalai Lama, and institutions such as United Nations – Convention to Combat Desertification, World Economic Forum, World Food Programme, Food & Agriculture Organization of United Nations.”

#Savesoil

Yesterday was the first day of spring! A day that everybody starts to look at the ground more in anticipation of the arrival of the beautiful colorful flowers which grace our earth. Others are testing their soil and preparing their beds for planting.

Sadhguru began a quest to bring more awareness to people about the importance of our earth’s soil. Yesterday he embarked on a 100-day journey from the United Kingdom to India. 26 countries, 30,000 kilometers on his motorcycle. Sadhguru has worked for two decades to bring awareness to this soil crisis.

In 2004 he started the Project GreenHands initiative which resulted in 35 million saplings being planted over the years. They even hold the Guinness World Record for most saplings planted in a day. 6,284 trees were planted across 27 districts in Tamil Nadu, India in 2006. During the three day event, 852,587 trees were planted.

Too many people don’t fully comprehend why it is imperative to focus our attention on the global soil crisis. Sadhguru continues his mission to raise conscious awareness of the importance of our soil so that there will be nutritional soil to grow food for generations to come.

He has asked people to help him raise awareness about the soil crisis by talking about it or with your friends and family in person or on social media. I join this him in this mission – I have understood the importance of our soil for decades and have been frustrated with how our world seems to take it for granted.

When Mark and I ran our business, Homegrown Harvest, we started it to help to make it easier for people to grow some of their own food. We taught people about the quality of their soil and how commercial agriculture has decimated our farmlands with chemicals, over-fertilization, mono-cropping, and destroying the microbial organisms with heavy machinery.

I gave many talks at local libraries and clubs to help educate people about the degradation of our farmlands, encouraging people to grow some of their own food so that they will be able to increase the nutritional quality of what they eat by planting in healthy soil.

We also made it a point to teach people to be gentler with their soil and not use root-tillers that destroy the microbial organisms which are so important to good soil.

Awareness is just one step in the right direction; however, I feel that everyone can make an effort towards saving our soil each day, simply by composting their food waste. Landfills are one of the largest anthropogenic sources of the methane gas produced by this world. Food waste is about 22% of what ends up in landfills and it can not organically decompose which results in the output of methane gas. Composting food waste would keep food waste out of landfills and would nutritionally benefit the environment’s soil.

Another way that people can make a difference is by helping to plant more trees. Today is International Day of Forests, a day in which we should reflect on the importance of our global forests. Trees are a crucial ingredient in helping our lands maintain healthy soil. Their roots help maintain the soil structure, helping to reduce erosion. Check out the National Wildlife Federation’s article How Trees Make A Difference to learn more.

Reward: Skewered Lettuce

We’ve had quite a productive week in the hen house, despite the rocky start. Up until this week we had been having 3 eggs per day for the last week or so. Then we had a four egger, but one was dropped from the roost and cracked on the poop board. The other was jelly. This was a surprise to discover but I had read about eggs that have no shell and feel somewhat like Jello.

I knew that Lucy was the last to start laying eggs because I had put a trail camera in the hen house n the nests so that I confirm what I suspected. What I saw was Gertrude, Ethel and Khaleesi all laying their eggs in the nest between the hours of 7am and 11am. Lucy on the other hand, kept walking around, looking in the nests, getting in the nests, getting on top of the nests, getting off the nests, walking around and then finally settling on the roost and dropping another one from there.

I reached out to others on a Beginner’s Backyard Chickens group on Facebook to see if anyone else had a chicken dropping eggs from the roost, but never for any answers, just a few thumbs up for the photos I guess. Luckily our little Lucy figured things out and for the last three days we have been getting four eggs in the nests everyday.

As a reward for having a four-egg day and since it arrived in the mail from Amazon, I skewered a head of iceberg lettuce and hung it up in the chicken coop for the girls. They LOVED it! I watched the four of them peck at the hanging lettuce. At first when they pecked at it, it swang and swayed causing a couple of them having to duck.

When I returned, there was nothing left was the core. I was astonished that they were able to eat as much as they did cleaning the core like I have never seen. There wasn’t a scrap around to be found.

Lucy’s pinkish egg on the front left and Gertrude’s Jumbo sized eggs on the front right

Gertrude’s eggs have gotten quite large in the last few days. JUMBO size, for sure. There is a big difference between the eggs from the hens that have been laying for a while versus Lucy’s eggs which are much smaller. I thank the girls for the beautiful eggs every day. I am so happy that we have the chickens. We have been enjoying the eggs all sorts of ways – fried, scrambled and I’ll have poached soon, that is once I learn how to do a decent Hollandaise sauce.

In the Hen House – The Mystery of the Disappearing Xylophone

It will be three weeks this Sunday since getting our four Rhode Island Red pullets. It’s been an eggciting week here as we have had a total of 9 eggs laid since Monday. We thought we had narrowed it down to two of the girls, but that third egg yesterday made us think three hens were laying. But today we only got two eggs – so maybe they are all laying and take a day off every so often. They just started laying their eggs for the first time, so they are still figuring things out I’m guessing, as am I.

I’ve had so much fun watching them in the outdoor run hop around on the old wood ladder we never got around to putting in the wood furnace this winter. So glad it was too big to throw in and too lazy to fetch the sawz-all to slice it up, The chickens love it! After seeing that some enjoy sitting up on a swing, I made one out of some parachute cord and a thin piece of wood, also not burned this season.

Decorating the outdoor run with old logs and rocks has been so fun and I love watching them climb and hop around on all the obstacles I provided for them. As a new chicken mama, I couldn’t help but buy them a couple of toys as well. I read that they enjoy pecking at a xylophone, so about two weeks ago I bought a colorful, cheap xylophone and threw it in the outdoor run. They only seemed to peck at it when I tossed some grass on top of it and as they pecked at the grass it chimed a little. Not a lot. Occasionally one of them would walk on it and cause it to click, clack for a second.

A couple of days ago, I was in the outdoor run tidying things up when I noticed that the xylophone was gone. I had been raking their dust bath area and adding in more wood ash from our outdoor wood furnace and herbs from our garden, so I was pretty certain they hadn’t buried it somehow. But how could that happen? I had Mark take a look too just in case I missed it somehow. He didn’t find it either and is a little concerned about potential poltergeists with weird musical tastes now.

Photographic evidence of the missing xylophone

There is no way that an animal like a chipmunk or anything else could have dragged it out. We both just checked for breaches in our runs security – no breaches. This seems like a case for Nancy Drew, the Hardy Boys and the Bobbsie Twins perhaps!

Monday Morning Eggcitement!

This morning when I went out to the see the girls, I discovered the first of what I hope to be the first of many eggs. I was so excited, like a little girl who just got her Barbie Dream House excited. What an unbelievable feeling! I realize I didn’t actually lay the egg but wow! This is very cool for a first time chicken mama who was born and raised in NYC, let me tell you.

So excited, I went out about an hour later to reward the girls with some dandelion leaves when I noticed Gertrude was in the nesting box. So I gave her some privacy and returned 15 minutes or so later to discover she had laid an egg. So we collected our first two eggs ever today. Who the other layer is eggactly I’m not sure since there are three other candidates.

Gertrude

A New Door Has Opened

About a week ago I walked through a new door to a new chapter in my life – raising chickens. So far five days in all seems to be doing well. I had four Rhode Island Red pullets which are 18 weeks old. I am told they could be laying eggs sometime in the next couple of weeks.

The first few days in their new hen house, they have spent getting to know the place. The weather has been cold for May as we have had snow and two freeze warnings in the last week and it’s been windy, blowing the dogs off the chain for days making the temperatures feel like it was mid-February. Every morning around 5am I head out to the hen house to check on the ladies and open their door to the outside run which is enclosed with chicken wire and hardware cloth.

On Tuesday, I was sitting on the blue painter’s bucket I had flipped over to use as my perch so that I could spend some time getting to know my chickens. I sat in the corner watching and photographing them as they pecked around at the food and jumped on the roost. Then there was a moment when they were all down by the food near the door to their run when two of them poked their heads out and walked down the plank to the grass. The third one quickly followed suit and then the fourth. The fourth one who is the only one to have a nickname so far of Khaleesi/White Pants. She gained the nickname Khaleesi after having been pushed on the swing and held on for dear life as my friend’s seven year old rocked the swing wildly back and forth. They had been the ones to get the pullets and were dropping off the four we wanted and they were keeping another 8.

I’ve never been around chickens but I figure like any animal they need some time to acclimate to their new environment. On the other side of the door to the hen house are our dogs. They stare through the glass door to the hen house which depending on the time of day and lighting, reflects back their own images. They can smell them though and unbelievably one curious girl came out to check the dogs out.

The morning that they all four walked out the door of the hen house and into their backyard enclosed run, I was so happy. New doors were opening up for all of us and we just have to trust our instincts about when it is the right time for to walk through those doors.

Leaving the Hen House

This post is my Wednesday Challenge – The Door.

I Became a Chicken Mama Today!

Happy Mother’s Day to all the mothers out there! Today I became a chicken mama of four Rhode Island Reds. I’m so excited and a little nervous too as I’ve never raised chickens before. So this is completely uncharted waters for me. But I’m psyched to learn.

Next Chapter in Life: Chicken Farming

So we are getting chickens today! We have been thinking about raising chickens for a little while now. Our house came with a chicken coop/goat shed which we have been using as a garden shed these last four years.

About three weeks ago a good friend of ours, Dennis told us he was getting 12 chickens and wanted to know if we’d want four of them. “Absolutely!“ came out of my mouth quicker than my brain registered what I was saying. “Great, I have to go pick them up sometime mid-May.” Two days ago we ALL found out mid-May actually meant Mother’s Day weekend, including Dennis who is still has to build his entire coop for the 8 chickens he’s holding on to!

When Mark told me the chickens were coming this weekend, my mind instantly flashed to the I Love Lucy episode when Lucy and Ricky had moved out to Connecticut and became chicken farmers. I remember Lucy and Ethel running around with all those hundreds of baby chicks. Luckily, I’m only starting off with four chickens.

Luckily, three days ago we started to clean our garden shed out. I needed to get the Tower Gardens (aeroponic systems) set up anyway and the shed needed to be completely emptied out. Mark is ‘spatial man’ so the goat shed is now the garden shed and the Tower Gardens will have to find a new home for winter. Right this second, they are being snowed on as we are having an unseasonal snowstorm that has dumped about three inches so far.

Mark working on the outside run for the chickens

Thankfully yesterday was a beautiful day to work outside. The temperatures were cool at first but once you got working, vests and jackets were shed. I was so impressed with my daughter, Samantha yesterday. She’s such a good worker and since she’s been recovering from a concussion she sustained three months ago now, it was even better that she had no symptoms reappear. Fingers crossed, since it’s been a rollercoaster.

Mark and Sam working on the frame for the run

Sam helped Mark with constructing the outdoor chicken run. We have dogs so I wanted to make sure that the chickens have their own area to hangout during the day where they will be safe from our dogs and other predators like hawks. The chicken coop was already positioned inside our already chain link fenced area which should help keep them safer as well. Eventually, I’ll gate off the side yard so they can free-range a little more but be safe from the dogs.

Sam attaching the chicken wire to the frame

Since Dennis first mentioned the chickens, I have been all over Pinterest, joined every chicken raising group on Facebook and Instagram so that I can educate myself on what exactly is needed to raise chickens. A poop board was something I quickly saw was highly recommended to have. Chickens shit a lot and that poop is awesome to add to our garden compost. I knew I would have to deal with this, so I built a poop board for the roost. I’m learning all sorts of new vocabulary in this endeavor. Roost, poop board, layers… Thankfully I found a guide to help me get up to speed.

Everything we used to build the coop with the exception of the two post holders and the chicken wire was lumber we had here at Marleywood. That’s what we named our little piece of paradise here on the mountain four years ago when we move up here. It’s also the name of our company that we named after our dog, Marley.

I’m excited and nervous at the same time about getting the chickens. We’ll be receiving four Rhode Island Reds which from my limited reading I understand to be a good breed of layers and should expect 150-250 eggs per year each hen! Plus we aren’t getting chicks, Dennis said they’d be laying eggs in a couple of weeks, so they’re not babies. But from what I understand their not hens yet, since hens officially are over a year old. So I’m not really sure what their called – pullets I think, since that’s the term for a chicken under 1 years old.

I know I have a lot to learn and I’m excited about it! Who thought at the age of 55 years old I’d be entering this new world?! I know my 3 siblings are all probably shaking their heads. Our Nana grew up on a chicken farm in Georgia; her spirit is probably laughing right now. I just hope my ancestors passed a little of their chicken farming blood down to me. And if anybody reading this has any advice, I’m open to hearing about your experiences and what you’ve learned about the do’s and don’ts of raising chickens. I’m going to need all the help I can get.

Our Garden

This spring I have done something I have wanted to do for a very long time – start my own vegetable garden. I have fond childhood memories of working with my mother in our garden in Sherman, Connecticut.  During my adult life, I have had my fair share of small container gardens for herbs primarily.  My boyfriend (a stupid term for the man who I live with but I am not married to) has always had a small garden as well where he would plant tomatoes, basil, peppers and corn.  
About a month ago, we started on building the form for the raised bed after we had scoped out the best and easiest place for the garden to go. We did our research on how to build the form and not to use chemically treated wood which could leach contaminants into your garden effecting your produce.
We made multiple trips to the town mulch pile to get what we needed. A mixture of that, cow manure and some top soil filled the bed.  I had tilled up three bucket fulls of rocks from the bed before laying the form and the mulch mixture since I planned on planting carrots I wanted to make sure that the pathway was clear of rocks. An impossible task in Connecticut which is why we opted for the raised bed method, plus we can control the soil mixture more that way.
April 17, 2012
April provided us with a few days of warm weather which had us planting a few starter plants but not everything.  There were a few days which frost warning had us putting plastic containers on top of the crops over night to protect them.  We escaped without any casualties.  We started off in the bed with about 8 corn plants, 3 tomato plants, 3 green bean plants, a couple of peppers. I was concerned right off the bat of one of the corn plants since I had been drinking a beer while planting and I spilled the beer on the soil right where one plant went in.  
Deer aren’t as much a problem for us with the four dogs around.  To keep the four dogs from trampling through the garden bed, we put posts in each corner and wrapped a plastic fencing around it.  We stapled the fencing into the posts leaving one side that we could open to get into the garden and use a bungee cord to secure it.
May 5, 2012
At the same time we also used our patio containers to plant cauliflower, red lettuce, Boston lettuce, iceberg lettuce, romaine lettuce and spinach, broccoli and strawberries. Last week, we were able to pick off a leaf from every plant and used it for our Greek Steak Sandwich Wraps. It was delicious and so rewarding to walk in the backyard and get out lettuce from our very own garden!
After this weekend planting the raised bed is now full.
We have quite a bit of rain in the area and now are needing some sun. Over the weekend we added more tomato plants – a few heirloom, super 100s and Lemon Boys. I also planted some snow peas, and the carrots that I had started form seed a few weeks ago.  The “beer corn” plant looks to be doing well and has I think gotten over the drunken phase it may have been in.  Who knows maybe I stumbled upon something 🙂  The strawberry plants have buds and flowers and a real strawberry in progress. 
Strawberry plant May 7, 2012

I am excited about the prospects for the garden this summer. Sharing this experience with my family is a big part of starting this garden. I look forward to adding our crops to the dinner table as the months tick on.
“A little consideration, a little thought for others, makes all the difference.” Winnie the Pooh 
Peace – Xine S.